Vegetable salad with olives and sesame

Vegetable salad is always a welcome guest on the table! I suggest you try a salad with a very tasty dressing and add olives to it. It is not only tasty, but also very useful! Help yourself! Description of preparation: Fragrant Provencal herbs, sprinkling with sesame before serving, all this plays an important component for a whole unique taste! How to cook a vegetable salad with olives and sesame I will tell in a step by step recipe.

Ingredients:

Tomato - 3

Pieces Bulgarian pepper - 2

Pieces Onion - 0.5-1

Pieces of Olive - 100-150 Gram

Olive oil - 4 Art. Spoons Vinegar - 1 Art. spoon (wine)

Lemon juice - 1 Teaspoon (or lime juice)

Provencal herbs - To taste

Garlic - 1-2 Dental

Parsley fresh - To taste

Sesame - 1 Tsp

Salt - To taste

How to cook "Vegetable salad with olives and sesame"

Prepare all the necessary ingredients. Peel vegetables and greens, wash them. Tomatoes, peppers and herbs cut not very large. Onion cut into half rings. In a salad bowl, mix the tomatoes, peppers, onions, parsley and olives. Prepare a dressing. Mix in a bowl olive oil, vinegar, chopped garlic, lemon juice. Add herbs and salt to taste. Dress up the salad. If necessary, add a little more salt and let it stand for 10-15 minutes. Enjoy your meal!